The menu, dish by dish.

A1.

2 chicken, 2 meatballs of chicken

A2.

1 chicken, 1 meatball of chicken, 1 wing of chicken, 1 beef, beef with cheese

A3.

2 chicken, 2 beef with cheese, 1 salmon

A4.

2 beef with cheese, 1 wings of chicken, 1 meatball of chicken, 1 chicken

A5.

2 mushrooms, 2 salmon, 2 meatballs of chicken

A6.

5 beef with cheese

A7.

4 salmon

A8.

2 salmon, 2 tuna

A9.

2 chicken, 2 meatballs of chicken, 2 beef with cheese

A10.

2 beef with cheese, 2 chicken, 2 salmon

A11.

2 wings of chicken, 2 beef with cheese, 1 meatball of chicken, 1 beef, 1 chicken

A12.

3 mushrooms, 2 courgettes

A13.

2 salmon, 2 king prawns, 2 scallops st scallop

B1.

Avocado roll tempura mayo 8 pcs

B2.

9 sashimi tuna, 3 sushi tuna, 6 maki tuna, 1 rice

B3.

Rice, 12 sashimi (assortment), 4 sushi

B4.

6 maki salmon, 6 spring salmon avocado, 6 california salmon avocado

B5.

12 california maki

B6.

Assortment of 8 sushi

B7.

6 maki salmon, 6 maki tuna, 6 california salmon avocado

B8.

8 sushi tuna

B9.

Assortment of 9 sashimi, 4 sushi, 6 maki salmon, 1 rice

B10.

Assortment of 9 sushi and 6 maki, 1 rice

B11.

6 maki cheese, 5 sashimi salmon, 3 sushi salmon, 1 rice

B12.

6 maki spring, 6 maki cheese, 4 sushi

B13.

6 california maki, 4 sushi salmon, 4 sushi tuna

B14.

9 sashimi salmon, 3 sushi salmon, 6 maki salmon, 1 rice

B15A.

20 sashimi salmon, 1 rice

B15B.

20 sashimi tuna, 1 rice

B15C.

20 sashimi assorted, 1 rice

B15D.

30 sashimi assortment, 1 rice

C1. Chirashi Assortiment

Assortment of raw fish over vinegared rice

C2. Tekka et shake saumon

Tuna and raw salmon over vinegared rice

C3. Anago don

Eel over vinegared rice

C4. Shake saumon

Salmon over vinegared rice

C5. Shake (saumon)et avocat

raw Salmon and avocado over vinegared rice

C6. Chirashi thon

Tuna over vinegared rice

MENU SHINJUKU

For 4 people served with: 4 soups 4 salads 4 rice 16 sushi salmon, 4 sushi tuna, 4 sushi shrimp, 6 california salmon avocado, 6 california tuna mayonnaise, 6 maki salmon, 6 maki avocado, 6 maki cucumber, 6 maki tuna, 6 neige salmon, 6 salmon cheese avocado, 12 sashimi salmon, 12 sashimi tuna, 12 pieces of dumplings

Bateau 1.

Soup, salad, rice, 4 sushi (tuna, 2 salmon, 1 sea bream) 6 maki (3 salmon, 3 tuna), 18 sashimi in assortment

Bateau 2.

2 people 2 soups, 2 salads, 2 rice, 8 sushi (assortment), 8 california maki, 16 sashimi in assortment 6 skewers (2 meatballs of chicken, 2 beef with cheese, 2 chicken)

Bateau 3.

2 people 2 soups, 2 salads, 2 rice, 10 sushi (assortment), 12 maki (6 salmon, 6 tuna), 24 sashimi in assortment

M1.

6 maki salmon, 6 maki tuna, 3 california salmon avocado, 3 skewers: meatball of chicken, beef with cheese, chicken

M2.

4 sushi salmon, 6 california salmon, 3 skewers of beef with cheese

M3.

6 sashimi salmon, 2 sushi salmon, 3 maki salmon, 5 pieces of gyoza

M4.

2 sushi salmon, 2 sushi tuna, 3 sashimi salmon, 3 sashimi tuna, 3 skewers salmon

M5.

6 delights avocado cheese, 3 sushi salmon, 6 sashimi salmon, 3 rolls imperial japanese fried

M6.

6 maki and 2 sushi, 5 skewers: 1 meatballs of chicken, 1 chicken, 1 beef, 1 beef with cheese, 1 wing of chicken

M7.

6 sushi (assortment), 5 skewers: 1 meatballs of chicken, 1 chicken, 1 beef, 1 beef with cheese, 1 wing of chicken

M8.

Assortment of 12 sashimi and 4 sushi, 5 skewers: 1 meatballs of chicken. 1 chicken, 1 beef, 1 beef with cheese, 1 wing of chicken

M9.

Assortment of 9 sashimi, 5 skewers: 1 meatballs of chicken, 1 chicken, 1 beef, 1 beef with cheese, 1 wing of chicken

T7. Shake tataki

Salmon half cooked sauce teriyaki spicy

T8. Maguro tataki

Tuna half cooked basil sauce plum

T9. Gyuniku tataki

Beef half cooked with the style of chef

L1.

Salad cabbage raw salmon and avocado

L2.

Tartare of salmon,, basil, oil olive and 1 2 avocado

L3.

Salad of seaweed wakame seaweed

L4.

Salad home-style cucumber, avocado and seaweed

L5.

Salad cabbage, cooked shrimp, and avocado (depending on season)

L6.

Salad batavia lettuce cooked shrimp. raw fish and avocado

H1. Gyoza

8 dumplings grilled home-style chicken and vegetables

H2.

Tartare of salmon, vinegared rice and avocado

H3.

Tartare of tuna, vinegared rice and avocado

H4.

Soup miso

H5.

Salad of cabbage

H6.

Rice plain

H7.

vinegared rice

H8.

Edamame

H9.

6 nugget of chicken

H10.

5 wing of breaded chicken

H11.

8 breaded shrimp

H12.

6 spring rolls chicken

H13.

4 samosa beef

H14.

8 spring rolls with shrimp

H15.

8 st scallop with surimi

H16.

4 fritter of crab

H17.

6 squid breaded

S1.

Tuna

S2.

Salmon

S3.

Sea bream

S4.

Mackerel

S5.

Shrimp

S6.

Octopus

S8.

grilled Eel

S9.

Avocado salmon

S10.

Avocado cheese

S11.

Roe of salmon

S12.

Masago (capelin roe)

S14.

Tartare of tuna avocado

S15.

Tartare of salmon avocado

S16.

Tartare of cooked tuna

SA1.

Tuna

SA2.

Salmon

SA3.

Sea bream

SA4.

Mackerel

SA5.

Octopus

SA6.

Assortment: tuna, salmon, sea bream

K1.

Tuna

K2.

Salmon

K3.

Cucumber

K4.

Avocado

K5.

Radish salted

K6.

Tuna mayonnaise

K7.

Cheese

K8.

Cheese salmon

K9.

Eel

K10.

Roe of salmon

K11.

Avocado cheese

K12.

Shrimp avocado

K13.

spicy Tuna

FU1.

Futomaki

FU2.

Uramaki

1

Chicken

2

Meatball of chicken

3

Wing of chicken

4

Beef

5

Beef with cheese

6

Salmon

7

Tuna

8

Mushroom

10

Fish white

11

King prawns

13

Scallop st scallop

14

Shrimp

15

cooked Tuna

16

Fritter of shrimp spicy mayonnaise

17

grilled Salmon mayonnaise

18A.

Tuna avocado

18B.

Salmon avocado

18C.

Shrimp avocado

18D.

Tuna mayonnaise avocado

18E.

Cucumber avocado

18F.

Surimi avocado

18G.

Salmon cheese

P1.

Tuna avocado

P2.

Salmon avocado

P3.

Shrimp avocado

P4.

Tuna mayonnaise avocado

P5.

Cucumber avocado cheese

P6.

Salmon cheese

OR1. Saumon avocat

OR2. Saumon spicy

OR3. Thon cuit mayo

OR4. Poulet mayo

OR5. Tempura chicken

OR6. Tempura crevette

P7.

Salmon avocado

P8.

Tuna avocado

P9.

cooked Tuna avocado

P10.

Salmon cheese

P11.

Avocado cheese

P12.

Salmon

P13.

Tuna

P14.

cooked Tuna

E1.

Cheese

E2.

Avocado

E3.

Cucumber

E4.

Cucumber avocado cheese

E5.

Cheese avocado

E6.

Cheese cucumber

E7.

Salmon avocado

E8.

Tuna avocado

E9.

California tobiko (flying fish roe) salmon avocado

E10.

California tobiko (flying fish roe) tuna avocado

E11.

Salmon avocado

E12.

Tuna avocado

E13.

Avocado cheese

E14.

Salmon avocado

T1.

Tuna avocado

T2.

Salmon avocado

T3.

Shrimp avocado

T4.

Cucumber avocado

T5.

Masago (capelin roe)

T6.

Roe of salmon

105

Beef onions

118

Duck lacquered

T11.

Noodles stir-fried with beef

T12.

Noodles stir-fried with shrimp

T13.

Noodles stir-fried with chicken

T14.

Rice stir-fried with shrimp

T15.

Noodles stir-fried with vegetable

T16.

Shrimp with salt and with pepper and chilli (spicy)

T10.

Noodles yakisoba stir-fried with fruit of sea

Lychee

Nougat

Perle de coco

Salade de fruit

Jus de fruits

25 cl

Nectar d'abricot

25 cl

Coca-Cola

33 cl

Coca-Cola Zéro

33 cl

Limonade

25 cl

Orangina

25 cl

Schweppes

25 cl

Schweppes Agrum

25 cl

Ice tea

33 cl

Asahi

33 cl

Kirin

33 cl

Heineken

33 cl

Perrier

33 cl

Badoit

50 cl

Evian

50 cl

Badoit

1 the

Evian

1 the

San pellegrino

50 cl

San pellegrino

1 the

Côtes du Rhône

37. 5 cl

Côtes du Rhône

75 cl

Bordeaux

37. 5 cl

Bordeaux

75 cl

Saumur Champigny

37. 5 cl

Saumur Champigny

75 cl

Brouilly

37. 5 cl

Brouilly

75 cl

Saint-Emilion

37. 5 cl

Saint-Emilion

75 cl

Tourraine

37. 5 cl

Tourraine

75 cl

Muscadet

37. 5 cl

Muscadet

75 cl

Riesling

37. 5 cl

Riesling

75 cl

Sancerre

37. 5 cl

Sancerre

75 cl

Côtes de Provence

37. 5 cl

Côtes de Provence

75 cl

Pinot noir

37. 5 cl

Pinot noir

75 cl

Tavel

37. 5 cl

Tavel

75 cl

Champagne

75 cl

Saké Junmai japonais

200 ml